prosecco, le coulture, valdobbiadene, it glera 10/37
sparkling wine, armance b, ‘brut rosé,’ fr gamay / chardonnay 14/47
champagne, veuve clicquot, ‘yellow,’ riems, fr pinot noir / chardonnay / pinot meunier 25/95
rascal, willamette valley, or pinot gris 10/38
daou, paso robles, ca sauvignon blanc 13/50
four vines, ‘naked,’ central coast, ca chardonnay 12/45
and why am i mister pink?, columbia valley, wa rosé (sangiovese / syrah) 12/45
rock point, rogue valley, or pinot noir 13/50
red blend, château d’oupia, ‘les hérétiques,’ pays d’hérault, fr carignan / syrah 11/40
viña cobos, ‘felino,’ mendoza, ar cabernet sauvignon 13/50
new realm “euphonia” pilsner 5% abv 7
sweetwater “g13” ipa 6% abv 7
local seasonal selection 7
service “compass rose” ipa 6% abv 7
southbound “scattered sun” belgian wit 5.2% abv 7
wicked weed “la bonté rosé” farmhouse ale 5.7% abv 13
white claw hard seltzer 5% abv 6
stella artois 5% abv 6
corona extra 3.9% abv 6
michelob ultra 4.2% abv 6
beefeater gin, strawberry purée, giffard rhubarb, lime, orange bitters 13
vermouth mata tinto, giffard apricot, lemon, soda 12
longbranch bourbon, grand marnier, campari, flora sweet vermouth, mole bitters 15
damrak gin, italicus, dolin blanc, 18.21 grapefruit & lavender bitters 14
cruzan rum, appleton estate rum, velvet falernum, orgeat, lemon, orange, tiki bitters 12
maker’s mark private select, black tea, lemon, 18.21 earl grey bitters 15
absolut elyx, fernet-branca, lime, 18.21 ginger beer, liber & co. fiery ginger syrup 13
giffard orgeat syrup, ruby red grapefruit, soda, mint (non-alcoholic) 12
aperol, lillet rosé, still rosé, lemon 13
espolòn blanco, st. germain, lime 13
big machine vodka, seasonal ingredients 13
2 oz 14
2 oz 12
hunter cattle beef, bacon marmalade, bread & butter pickles, chips 16
corn tortilla, onions, lettuce, jalapeños, avocado crema, charred peppers, house pickles 12
maine lobster, spiced aioli, sweet butter roll, old bay chips 20
house pickles, baked bao 14
pickled daikon slaw 14
crudité, pickled vegetables, marinated olives, hummus, baba ghanoush, pita chips 14
lettuce, shaved vegetables, lemon vinaigrette 11
coconut ginger vinaigrette, lime, thai chili, red onions, scallions, cilantro 15
melons, pineapples, chamoy, smoked lime salt 10
bacon, mustard seeds, chive 10
Peregrin is the perfect location for your next event. Interested in booking a portion, half, or even the full space? We can customize your next event and leave your guests having a ball!
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Best Rooftop Bar for Cocktails in Savannah